A festival that brings together “delicious
films” and “delicious food”.
おいしい映画」と「おいしいごはん」を真ん中に、みんなで繋がる映画祭
Dates: October 12th – 18th, 2013
【日時】2013年10月12日(土)~10月18日(金)
Locations: Omotesando Hills and the Image Forum Theatre
【場所】12~14:表参道ヒルズ スペース オー12~18:シアター・イメージフォーラ
http://tokyogohan.com/
【日時】2013年10月12日(土)~10月18日(金)
Locations: Omotesando Hills and the Image Forum Theatre
【場所】12~14:表参道ヒルズ スペース オー12~18:シアター・イメージフォーラ
http://tokyogohan.com/
The Tokyo Food Lovers Film Festival
is back for its fourth year with a mixture of festival favourites, classic
foodie films, and some new films with a food theme. What makes this film festival unique is that they partner with local chefs and restaurants to pair dishes with the films, making the film screenings a delight not only for the eyes and ears but also for the audience's senses of taste, smell, and touch.
Films that have shown at the festival before
include the documentaries eatrip and El Bulli: Cooking in Progress, as well
as the much loved indie fare Amélie
and Bagdad Café. This year sees a number of recent
documentaries including heartfelt films Ten
no Shizuku, Reviving Recipes,
and Iranian Cookbook, not to mention the
internationally acclaimed Jiro Dreams of
Sushi. There are also recent feature
films such as the high school girl comedy-drama Otome no Recipe, Amole Gupte’s award-winning Stanley’s Tiffin Box (aka Stanley’s Lunch Box), and Ken Loach’s Cannes Jury Prize winner The Angel’s Share. Other films I highly recommend are Louis
Malle’s beautifully shot anarchic comedy Zazie
dans le métro and Wong Kai-Wai’s dynamic Chungking Express.
This years films and their accompanying dishes:
Girl’s Recipes / Otome no recipe『乙女のレシピ』
Mitsuhiro Mihara, JAPAN, feature, 2012
Starring: Miho Kanazawa, Airi Kido,
Mika Akizuki, Erena Watanabe and Mio Yuki
Dish:
Chef Okuda Original
Dish
Special Guests: Chef Okuda, members
of the cast
eatrip 『eatrip』
Yuri Nomura, JAPAN, documentary, 2009
Dish: Roast Chicken in a Green and Lemon
Sauce
Amélie 『アメリ, 』
Jean-Pierre Jeunet, FRANCE, feature, 2001)
Starring:
Audrey Tautou, André Dussollier, Mattieu Kassovitz, Rufus
Dish:
crème brûlée
Chungking Express 『恋する惑星』
Wong Karwai, HONG KONG, feature, 1994)
Starring: Brigitte Lin, Tony Leung
Chiu-Wair, Faye Wong, Takeshi Kaneshiro, Valerie Chow
Dish:
Hong Kong Street Food
El Bulli: Cooking in Progress 『エル・ブリの秘密 世界一予約のとれないレストラン』
Gereon Wetzel, GERMANY, documentary, 2011)
Dish: presented by Food Creation
Stanley’s Tiffin Box 『スタンリーのお弁当箱』
Amole Gupte, INDIA, feature, 2011
Starring: Partho A. Gupte, Numaan
Sheikh, Abhishek Reddy
Dish:
Indian curry
Bagdad Café 『バグダッド・カフェ』
Percy Adlon, GERMANY/USA, feature, 1987
Starring: Marianne Sägebrecht, C.C.H.
Pounder, Jack Palance
Dish: coffee and bread
Coffee and Cigarettes 『コーヒー&シガレッツ』
Jim Jarmusch, USA, feature (11 linked vignettes), 2003
Starring: Roberto Benigni, Bteve
Buscemi, Iggy Pop, Tom Waits
Dish: coffee and hamburgers
Jiro Dreams of Sushi 『二郎は鮨の夢を見る』
David Gelb, USA, documentary, 2011
Featuring: Jiro Yoshino
Dish: sushi
Iranian Cookbook 『イラン式料理本』
Mohammad Shirvani, IRAN, docu-fiction, 2010
Dish: Iranian home cooking
The Angel’s Share 『天使の分け前』
Ken Loach, UK/FRANCE/BELGIUM/ITALY, feature, 2012
Starring: Paul Brannigan, John
Henshaw, William Ruane, Gary Maitland
Dish: Scotch Whisky
Zazie dans le métro『地下鉄のザジ』
Louis Malle, FRANCE, feature, 1960
Starring: Catherine Demongeot,
Philippe Noiret
Dish: blue mussels steamed in wine
Dinner Rush 『ディナーラッシュ』
Bob Giraldi, USA, feature, 2000
Starring: Danny Aiello, John Rothman,
Frank Bongiorno
Dish: lobster pasta
Ten no Shizuku: Tatsumi Yoshiko “Inochi no Soup”
『天のしずく 辰巳芳子“いのちのスープ”』
Atsunori Kawamura, JAPAN, documentary,
2012
Featuring: Mitsuko Kusabue
Dish: potage bonne femme (leek, potato
and carrot soup)
Reviving Recipes 『よみがえりのレシピ』
Satoshi Watanabe, JAPAN, documentary, 2011
Dish: Yamagata produce
Screening times and locations on the
official website: http://tokyogohan.com/